Cheesy Hamburger and Potato Bake

Cheesy Hamburger and Potato Bake is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of ground beef, potatoes, and cheese, making it a filling and satisfying meal. If you're looking for a recipe that is easy to make and will please everyone, then this is the one for you!

To make this Cheesy Hamburger and Potato Bake, you will need the following ingredients:

- 1 pound ground beef
- 4 cups thinly sliced potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup chopped onion
- 1/4 cup all-purpose flour
- 2 tablespoons butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper

To start, preheat your oven to 375 degrees F. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat and set aside.
In a separate saucepan, melt the butter over medium heat. Add the chopped onion and cook until softened. Add the flour and stir until well combined. Gradually add the milk, stirring constantly, until the mixture thickens. Add the salt and pepper and stir to combine.
In a 9x13 inch baking dish, layer the sliced potatoes and cooked ground beef. Pour the milk mixture over the top, making sure to cover everything evenly. Sprinkle the shredded cheddar cheese over the top.
Bake in the preheated oven for 45-50 minutes, or until the potatoes are tender and the cheese is melted and bubbly. Let cool for a few minutes before serving.
This Cheesy Hamburger and Potato Bake is a perfect combination of savory beef, tender potatoes, and gooey cheese. The dish is easy to make and can be served as a main course or as a side dish. The appearance of the dish is appetizing, with the melted cheese on top and the golden brown potatoes peeking through. The taste is rich and satisfying, with the flavors of the beef, potatoes, and cheese blending together perfectly.
Type of dish: Casserole
Main ingredients: Ground beef, potatoes, cheese