Cheesy Delightful Crepes

Cheesy Delightful Crepes - A Mouthwatering Treat!
Looking for a delicious and easy-to-make breakfast recipe? Look no further than Cheesy Delightful Crepes! These crepes are a perfect combination of savory and cheesy flavors that will leave you wanting more. The best part? They're incredibly easy to make!

Ingredients (serves 4):

- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup milk
- 1/2 cup water
- 1/4 teaspoon salt
- 2 tablespoons butter, melted
- 1 cup shredded cheddar cheese
- 1/2 cup chopped ham
- 1/4 cup chopped green onions

Cooking Tips:

- Make sure to whisk the batter until it's smooth and free of lumps.
- Use a non-stick pan to make the crepes.
- Don't overfill the crepes with the filling, or they may tear.

Instructions:

1. In a large mixing bowl, whisk together the flour, eggs, milk, water, salt, and melted butter until smooth.
2. Heat a non-stick pan over medium heat. Pour 1/4 cup of the batter into the pan and swirl it around to coat the bottom of the pan. Cook for 1-2 minutes, or until the edges start to lift up. Flip the crepe and cook for another 30 seconds.
3. Repeat with the remaining batter, making 8 crepes in total.
4. In a separate bowl, mix together the shredded cheddar cheese, chopped ham, and chopped green onions.
5. Spoon 2-3 tablespoons of the filling onto each crepe and roll it up.
6. Serve the crepes warm and enjoy!
Appearance and Taste:
Cheesy Delightful Crepes are a perfect combination of savory and cheesy flavors that will leave you wanting more. The crepes are light and fluffy, with a crispy exterior and a soft, cheesy filling. The ham and green onions add a delicious savory flavor that complements the cheese perfectly. These crepes are a perfect breakfast treat that will leave you feeling satisfied and ready to take on the day!
Type of Dish: Breakfast Crepes

Main Ingredients:

- Flour
- Eggs
- Cheddar Cheese