Cheesy Chicken Casserole with a Kick

Cheesy Chicken Casserole with a Kick is a delicious and easy-to-make dish that will satisfy your cravings for something cheesy and spicy. This casserole is perfect for a family dinner or a potluck party. The combination of tender chicken, creamy cheese, and spicy jalapenos will leave your taste buds wanting more.

Ingredients (serves 6):

- 4 cups cooked chicken, shredded
- 1 cup cooked rice
- 1 cup corn kernels
- 1 cup black beans, drained and rinsed
- 1 cup salsa
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup pickled jalapenos, chopped
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste

Cooking tips:

- You can use leftover chicken or rotisserie chicken for this recipe.
- You can use any type of rice you prefer, such as white rice, brown rice, or quinoa.
- You can use canned corn or frozen corn instead of fresh corn.
- You can use any type of beans you prefer, such as kidney beans or pinto beans.
- You can adjust the amount of jalapenos to your liking, depending on how spicy you want the casserole to be.

Instructions:

1. Preheat the oven to 375°F.
2. In a large bowl, combine the cooked chicken, cooked rice, corn kernels, black beans, salsa, sour cream, shredded cheddar cheese, chopped jalapenos, and chopped cilantro. Mix well.
3. Season with salt and pepper to taste.
4. Transfer the mixture to a 9x13 inch baking dish.
5. Bake for 25-30 minutes, or until the cheese is melted and bubbly.
6. Let the casserole cool for a few minutes before serving.
Appearance and taste:
This Cheesy Chicken Casserole with a Kick is a colorful and flavorful dish that will impress your guests. The golden brown cheese on top of the casserole is a sight to behold, and the aroma of the spicy jalapenos will make your mouth water. The taste is creamy, cheesy, and spicy, with a hint of freshness from the cilantro. This casserole is a crowd-pleaser that will leave everyone satisfied.
Type of dish: Casserole
Main ingredients: Chicken, Cheese, Jalapenos