Cheesy Breakfast Potatoes
Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes - A Delicious Morning Treat!
Looking for a hearty and delicious breakfast recipe that will keep you full and satisfied all morning long? Look no further than these Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes! This dish is the perfect combination of crispy potatoes, gooey cheese, and savory seasonings, making it a crowd-pleaser for breakfast or brunch.
To make this dish, you will need the following ingredients per serving:
- 1 medium potato, peeled and diced
- 1/4 cup shredded cheddar cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper, to taste
- 1 tablespoon olive oil
To start, heat the olive oil in a large skillet over medium-high heat. Add the diced potatoes and season with garlic powder, onion powder, salt, and pepper. Cook the potatoes for 10-12 minutes, stirring occasionally, until they are golden brown and crispy.
Once the potatoes are cooked, sprinkle the shredded cheddar cheese over the top of the potatoes and cover the skillet with a lid. Let the cheese melt for 1-2 minutes, or until it is gooey and melted.
Serve the Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potatoes hot, garnished with fresh herbs or chopped green onions if desired. The dish is a perfect combination of crispy, savory, and cheesy flavors that will leave you feeling satisfied and energized for the day ahead.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Dish
Ingredients:
- Potato
- Cheddar Cheese
- Olive Oil
