Cheesy Breakfast Potato Medley

Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potato Medley is a delicious and hearty breakfast dish that is perfect for starting your day off right. This dish is a combination of crispy potatoes, savory bacon, and melted cheese that will leave you feeling satisfied and energized.

To make this Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potato Medley, you will need the following ingredients per serving:

- 1 medium-sized potato, peeled and diced
- 2 strips of bacon, chopped
- 1/4 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large skillet over medium-high heat. Add the diced potatoes and cook for 8-10 minutes, stirring occasionally, until they are golden brown and crispy. Add the chopped bacon to the skillet and cook for an additional 2-3 minutes until the bacon is crispy.
Next, sprinkle the shredded cheddar cheese over the top of the potato and bacon mixture. Cover the skillet with a lid and cook for an additional 2-3 minutes until the cheese is melted and bubbly.
Once the cheese is melted, remove the skillet from the heat and season with salt and pepper to taste. Serve hot and enjoy the delicious combination of crispy potatoes, savory bacon, and melted cheese.
This Cheesy Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Potato Medley is a perfect dish for those who love a hearty breakfast that is both filling and delicious. The dish is a combination of crispy potatoes, savory bacon, and melted cheese that will leave you feeling satisfied and energized. The appearance of the dish is appetizing with the golden brown and crispy potatoes, and the melted cheese on top. The taste is savory and cheesy, with a hint of saltiness from the bacon.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast skillet
Main ingredients: Potatoes, bacon, cheese