Breakfast Tostadas with Avocado and Tomato

Breakfast Tostadas with Avocado and Tomato

Breakfast Tostadas with Avocado and Tomato are a delicious and healthy way to start your day. This dish is perfect for those who want a quick and easy breakfast that is packed with flavor and nutrients. The combination of creamy avocado and juicy tomato on top of crispy tostadas is simply irresistible.

To make this dish, you will need the following ingredients per serving:

- 1 tostada shell
- 1/2 avocado, mashed
- 1/2 tomato, diced
- 1 egg
- Salt and pepper to taste


To start, heat a non-stick pan over medium heat. Crack an egg into the pan and cook until the whites are set but the yolk is still runny. Season with salt and pepper to taste.
Next, place the tostada shell on a plate and spread the mashed avocado on top. Add the diced tomato on top of the avocado.
Finally, place the cooked egg on top of the tomato. Serve immediately and enjoy the delicious combination of flavors and textures.
This dish is perfect for those who are looking for a healthy and filling breakfast that is easy to make. The creamy avocado and juicy tomato add a burst of flavor to the crispy tostada shell, while the runny egg yolk adds a rich and satisfying texture.
Type: Breakfast Tostadas
Ingredients: Tostada shell, avocado, tomato