Breakfast Tacos with Bacon and Egg

Breakfast Tacos with Bacon and Egg - A Delicious Morning Treat!
Looking for a hearty and delicious breakfast that will keep you going all day long? Look no further than these mouth-watering Breakfast Tacos with Bacon and Egg! This dish is perfect for those who love a savory breakfast with a little bit of spice.

To make these tasty tacos, you will need the following ingredients per serving:

- 2 corn tortillas
- 2 slices of bacon
- 1 egg
- 1/4 cup shredded cheddar cheese
- 1/4 avocado, sliced
- 1 tablespoon chopped fresh cilantro
- Salt and pepper to taste

To start, cook the bacon in a skillet until crispy. Remove from the pan and set aside. In the same pan, crack the egg and cook to your desired level of doneness. While the egg is cooking, warm the tortillas in the microwave or on a griddle.
To assemble the tacos, place one slice of bacon on each tortilla. Top with the cooked egg, shredded cheese, sliced avocado, and chopped cilantro. Season with salt and pepper to taste.
The result is a delicious and satisfying breakfast that is sure to please. The combination of crispy bacon, creamy avocado, and gooey cheese is simply irresistible. And the best part? These tacos are easy to make and can be customized to your liking.
So why not give these Breakfast Tacos with Bacon and Egg a try? They are the perfect way to start your day off right!
Type of dish: Breakfast Tacos
Main ingredients: Bacon, Egg, Avocado