Breakfast Shakshuka with Zucchini

Breakfast Shakshuka with Zucchini is a delicious and healthy dish that is perfect for starting your day. This dish is a combination of eggs, zucchini, tomatoes, and spices that create a flavorful and satisfying meal.

To make this dish, you will need the following ingredients per serving:

- 1 small zucchini, sliced
- 1/2 cup canned diced tomatoes
- 1/4 onion, chopped
- 1 garlic clove, minced
- 1/2 tsp paprika
- 1/4 tsp cumin
- Salt and pepper to taste
- 2 eggs
- Fresh parsley for garnish

To start, heat a skillet over medium heat and add a tablespoon of olive oil. Add the sliced zucchini and cook until it starts to brown, about 5 minutes. Add the chopped onion and garlic and cook until the onion is translucent, about 3 minutes. Add the canned diced tomatoes, paprika, cumin, salt, and pepper and stir to combine.
Make two wells in the tomato mixture and crack an egg into each well. Cover the skillet and cook until the eggs are set, about 5-7 minutes. Garnish with fresh parsley and serve hot.
This Breakfast Shakshuka with Zucchini is a perfect combination of savory and healthy ingredients that will keep you full and satisfied throughout the day. The dish is easy to make and can be customized to your liking by adding different vegetables or spices.
Type: Breakfast Dish
Main Ingredients: Zucchini, Eggs, Tomatoes
Try this recipe today and enjoy a delicious and healthy breakfast!