Breakfast Quesadilla

Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Quesadilla - A Delicious and Easy Morning Meal
Looking for a quick and tasty breakfast option? Look no further than the Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Quesadilla! This dish is a perfect combination of savory and satisfying, with a crispy tortilla shell filled with eggs, cheese, and your favorite breakfast meats.

To make this dish, you will need the following ingredients per serving:

- 1 large flour tortilla
- 2 eggs, scrambled
- 1/4 cup shredded cheddar cheese
- 2 slices of bacon or sausage, cooked and crumbled
- Salt and pepper to taste
- Optional toppings: salsa, avocado, sour cream

To start, heat a large skillet over medium heat. Place the tortilla in the skillet and cook for 1-2 minutes on each side until lightly browned. Remove the tortilla from the skillet and set aside.
In the same skillet, scramble the eggs until fully cooked. Season with salt and pepper to taste.
Place the tortilla back in the skillet and sprinkle the shredded cheese on one half of the tortilla. Add the scrambled eggs and crumbled bacon or sausage on top of the cheese. Fold the other half of the tortilla over the filling and press down lightly with a spatula.
Cook the quesadilla for 2-3 minutes on each side until the cheese is melted and the tortilla is crispy.
Serve hot with your favorite toppings, such as salsa, avocado, or sour cream.
This Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Quesadilla is a perfect combination of protein, carbs, and healthy fats, making it a great way to start your day. The crispy tortilla shell and gooey melted cheese make for a satisfying and delicious meal that will keep you full until lunchtime.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Quesadilla
Ingredients: Flour tortilla, eggs, cheddar cheese, bacon or sausage
Cooking time: 10 minutes
Serves: 1