Blueberry Muffin Porridge

Blueberry Muffin Porridge - A Delicious Breakfast Treat
Blueberry Muffin Porridge is a delicious and healthy breakfast option that is perfect for those who love the taste of blueberry muffins. This dish is a combination of creamy porridge and sweet blueberries, making it a perfect start to your day. The dish is easy to make and can be prepared in just a few minutes.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup almond milk
- 1/4 cup fresh blueberries
- 1 tbsp maple syrup
- 1/4 tsp vanilla extract
- 1/4 tsp cinnamon
- 1/4 tsp baking powder
- Pinch of salt

Cooking Tips:

- Use fresh blueberries for the best taste.
- Adjust the sweetness to your liking by adding more or less maple syrup.
- Use a non-stick pan to prevent the porridge from sticking.

Cooking Process:

1. In a small saucepan, combine the oats, almond milk, blueberries, maple syrup, vanilla extract, cinnamon, baking powder, and salt.
2. Cook over medium heat, stirring occasionally, until the porridge thickens and the blueberries burst, about 5-7 minutes.
3. Serve hot and enjoy!
Appearance and Taste:
Blueberry Muffin Porridge is a creamy and delicious dish that is bursting with the flavor of fresh blueberries. The porridge has a beautiful purple color and is topped with sweet blueberries. The dish has a warm and comforting taste that is perfect for a cold morning.
Type of Dish: Breakfast Porridge
Main Ingredients: Rolled Oats, Blueberries, Almond Milk