Blueberry Cream Cheese Bagels

Blueberry Cream Cheese Bagels - A Delicious Breakfast Treat
Blueberry Cream Cheese Bagels are a perfect breakfast treat that will satisfy your cravings for something sweet and savory. These bagels are made with fresh blueberries and cream cheese, which gives them a rich and creamy texture. The combination of the sweet blueberries and tangy cream cheese is simply irresistible.

Ingredients (per serving):

- 1 plain bagel
- 2 tablespoons cream cheese
- 1/4 cup fresh blueberries
- 1 teaspoon honey

Cooking Tips:

- Use fresh blueberries for the best flavor and texture.
- Toast the bagel before adding the cream cheese and blueberries.
- Drizzle honey over the top for a touch of sweetness.

Cooking Process:

1. Preheat the oven to 350°F.
2. Cut the bagel in half and toast it in the oven for 5-7 minutes.
3. Spread the cream cheese on both halves of the bagel.
4. Top the cream cheese with fresh blueberries.
5. Drizzle honey over the top.
6. Serve and enjoy!
Appearance and Taste:
Blueberry Cream Cheese Bagels are a beautiful dish with a golden brown bagel, creamy white cream cheese, and vibrant blueberries. The taste is a perfect balance of sweet and tangy, with a touch of honey for added sweetness. The bagel is crispy on the outside and soft on the inside, making it a perfect breakfast treat.
Type of Dish: Breakfast Bagel
Main Ingredients: Blueberries, Cream Cheese, Bagel