Blueberry and lemon porridge

Blueberry and Lemon Porridge Recipe: A Delicious and Nutritious Breakfast
Looking for a healthy and delicious breakfast option? Try our Blueberry and Lemon Porridge recipe! This dish is packed with nutrients and flavor, making it the perfect way to start your day.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup almond milk
- 1/2 cup blueberries
- 1/2 lemon, juiced
- 1 tbsp honey
- 1/4 tsp vanilla extract
- Pinch of salt

Cooking Tips:

- Use fresh blueberries for the best flavor and texture.
- Adjust the sweetness to your liking by adding more or less honey.
- If you prefer a creamier texture, use coconut milk instead of almond milk.

Instructions:

1. In a small saucepan, combine the rolled oats, almond milk, blueberries, lemon juice, honey, vanilla extract, and salt.
2. Bring the mixture to a boil over medium heat, stirring occasionally.
3. Reduce the heat to low and simmer for 5-7 minutes, or until the porridge has thickened to your desired consistency.
4. Serve hot, garnished with additional blueberries and a drizzle of honey, if desired.
Appearance and Taste:
This Blueberry and Lemon Porridge is a beautiful purple color, with bursts of blueberries throughout. The lemon juice adds a bright, tangy flavor that complements the sweetness of the blueberries and honey. The oats provide a hearty, satisfying texture that will keep you full until lunchtime.
Type of Dish: Breakfast Porridge
Main Ingredients: Blueberries, Lemon, Oats