Black Bean, Egg, and Avocado Sunrise Burrito

Black Bean, Egg, and Avocado Sunrise Burrito is a delicious and healthy breakfast dish that is perfect for starting your day. This dish is packed with protein, fiber, and healthy fats, making it a great choice for those who want to stay full and energized throughout the morning.

To make this dish, you will need the following ingredients per serving:

- 1 large flour tortilla
- 1/2 cup black beans, drained and rinsed
- 1 egg
- 1/4 avocado, sliced
- 1/4 cup shredded cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, heat the olive oil in a non-stick skillet over medium heat. Add the black beans and cook for 2-3 minutes, stirring occasionally. Crack the egg into the skillet and cook until the whites are set but the yolk is still runny, about 2-3 minutes.
Next, warm the tortilla in the microwave for 10-15 seconds or until it is pliable. Place the tortilla on a plate and add the black beans and egg to the center of the tortilla. Top with sliced avocado and shredded cheddar cheese.
To fold the burrito, fold the sides of the tortilla in towards the center, then roll the bottom of the tortilla up over the filling and continue rolling until the burrito is sealed.
The Black Bean, Egg, and Avocado Sunrise Burrito is a delicious and satisfying breakfast dish that is perfect for those who want to start their day off right. The combination of black beans, egg, and avocado provides a great balance of protein, fiber, and healthy fats, while the cheddar cheese adds a delicious and savory flavor. The appearance of the dish is colorful and appetizing, with the bright green avocado and yellow yolk of the egg standing out against the black beans and tortilla. The taste is rich and flavorful, with the creamy avocado and melted cheese complementing the hearty black beans and egg.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito
Main Ingredients: Black Beans, Egg, Avocado