Beef and Mushroom Stroganoff Bake

Beef and Mushroom Stroganoff Bake

Beef and Mushroom Stroganoff Bake is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender beef, savory mushrooms, and creamy sauce that is baked to perfection. If you are looking for a comforting and satisfying meal, then this recipe is perfect for you.

To make this Beef and Mushroom Stroganoff Bake, you will need the following ingredients:

- 1 pound of beef sirloin, cut into thin strips
- 1 cup of sliced mushrooms
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 tablespoon of butter
- 2 tablespoons of flour
- 1 cup of beef broth
- 1 cup of sour cream
- 1 teaspoon of paprika
- Salt and pepper to taste
- 8 ounces of egg noodles, cooked and drained


To start, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the beef strips and cook until browned on all sides. Remove the beef from the skillet and set aside.
In the same skillet, add the butter and sauté the onions and mushrooms until they are tender. Add the garlic and cook for an additional minute.
Sprinkle the flour over the vegetables and stir until it is well combined. Slowly pour in the beef broth, stirring constantly, until the mixture thickens. Add the sour cream, paprika, salt, and pepper, and stir until everything is well combined.
Add the cooked egg noodles and beef to the skillet and stir until everything is well coated with the sauce. Transfer the mixture to a baking dish and bake for 20-25 minutes, or until the top is golden brown and bubbly.
This Beef and Mushroom Stroganoff Bake is a perfect combination of savory and creamy flavors. The tender beef and mushrooms are perfectly complemented by the rich and creamy sauce. The egg noodles add a nice texture to the dish, making it even more satisfying.
This dish can be served as a main course for dinner or as a side dish for a larger meal. It is perfect for any occasion and is sure to be a crowd-pleaser.
Type of dish: Baked casserole
Main ingredients: Beef, mushrooms, sour cream