BBQ pulled pork pocket pie

BBQ Pulled Pork Pocket Pie - A Delicious and Easy-to-Make Dish
Looking for a mouth-watering dish that's easy to make? Try the BBQ pulled pork pocket pie! This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The BBQ pulled pork pocket pie is a savory and delicious dish that's sure to satisfy your cravings.

Ingredients (per serving):

- 1 pie crust
- 1/2 cup BBQ pulled pork
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1/4 cup diced green peppers
- 1 egg, beaten

Cooking Tips:

- Use a pre-made pie crust to save time.
- Make sure the BBQ pulled pork is fully cooked before adding it to the pie.
- Add your favorite toppings to the pie, such as jalapenos or bacon bits.

Cooking Process:

1. Preheat the oven to 375°F.
2. Roll out the pie crust and cut it into four equal pieces.
3. Place the BBQ pulled pork, shredded cheddar cheese, diced onions, and diced green peppers on one half of each pie crust piece.
4. Fold the other half of the pie crust over the filling and crimp the edges to seal.
5. Brush the beaten egg over the top of each pie.
6. Bake for 20-25 minutes or until the crust is golden brown.
Appearance and Taste:
The BBQ pulled pork pocket pie is a golden brown, flaky pastry filled with savory BBQ pulled pork, melted cheddar cheese, and diced onions and green peppers. The aroma of the dish is irresistible, and the taste is even better. The combination of the sweet and tangy BBQ sauce with the savory pork and cheese is a match made in heaven. The crust is crispy and buttery, making it the perfect vessel for the delicious filling.
Type of Dish: Savory Pastry
Main Ingredients: BBQ Pulled Pork, Cheddar Cheese, Pie Crust
In conclusion, the BBQ pulled pork pocket pie is a delicious and easy-to-make dish that's perfect for any occasion. With its savory filling and flaky crust, it's sure to be a hit with your family and friends. So why not give it a try today?