Baked Oatmeal with Fruit Filling
Baked Oatmeal with Fruit Filling is a delicious and healthy breakfast dish that is perfect for a cozy morning at home. This dish is made with wholesome ingredients and is packed with fiber and nutrients to keep you feeling full and energized throughout the day.
To make this dish, you will need rolled oats, almond milk, maple syrup, vanilla extract, cinnamon, salt, baking powder, mixed berries, and sliced almonds. This recipe serves 4 people, so you will need to adjust the ingredients accordingly if you are cooking for a larger or smaller group.
To start, preheat your oven to 375°F and grease a baking dish with cooking spray. In a large mixing bowl, combine the rolled oats, almond milk, maple syrup, vanilla extract, cinnamon, salt, and baking powder. Mix well until all the ingredients are fully combined.
Next, pour half of the oat mixture into the prepared baking dish and spread it out evenly. Then, add a layer of mixed berries on top of the oat mixture. Finally, pour the remaining oat mixture on top of the berries and spread it out evenly. Sprinkle sliced almonds on top of the oat mixture.
Bake the dish in the preheated oven for 35-40 minutes, or until the top is golden brown and the oatmeal is set. Once done, remove the dish from the oven and let it cool for a few minutes before serving.
The Baked Oatmeal with Fruit Filling is a perfect combination of sweet and tart flavors. The mixed berries add a burst of freshness to the dish, while the sliced almonds add a nice crunch. The oatmeal itself is soft and chewy, with a slightly crispy top layer. This dish is perfect for a lazy weekend breakfast or brunch with friends and family.
Type of dish: Breakfast dish
Main ingredients: Rolled oats, mixed berries, sliced almonds
Cooking tips:
- You can use any type of berries you like for this recipe, such as strawberries, blueberries, or raspberries.
- If you prefer a sweeter oatmeal, you can add more maple syrup or honey to the mixture.
- You can also add other toppings to the oatmeal, such as chopped nuts, coconut flakes, or chocolate chips.
