Baked Oatmeal with a Crunchy Spiced Cookie Topping

Baked Oatmeal with a Crunchy Spiced Cookie Topping is a delicious and healthy breakfast dish that will leave you feeling satisfied and energized. This dish is perfect for those who are looking for a hearty and nutritious breakfast that is easy to make and packed with flavor.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1/4 cup milk
- 1/4 cup unsweetened applesauce
- 1/4 tsp vanilla extract
- 1/4 tsp cinnamon
- 1/8 tsp nutmeg
- 1/8 tsp salt
- 1 tbsp chopped nuts (optional)

For the crunchy spiced cookie topping, you will need:

- 1 tbsp all-purpose flour
- 1 tbsp brown sugar
- 1/4 tsp cinnamon
- 1/8 tsp nutmeg
- 1 tbsp cold butter, cut into small pieces
To make the dish, preheat your oven to 350°F. In a mixing bowl, combine the rolled oats, milk, applesauce, vanilla extract, cinnamon, nutmeg, salt, and chopped nuts (if using). Mix well and pour into a greased baking dish.
In a separate bowl, mix together the flour, brown sugar, cinnamon, and nutmeg for the topping. Add the cold butter and use a fork or pastry cutter to mix until the mixture resembles coarse crumbs. Sprinkle the topping over the oatmeal mixture.
Bake for 25-30 minutes, or until the top is golden brown and the oatmeal is set. Let cool for a few minutes before serving.
This Baked Oatmeal with a Crunchy Spiced Cookie Topping is a perfect combination of creamy oatmeal and crunchy, spiced cookie topping. The dish is warm, comforting, and packed with flavor. The oats are cooked to perfection, and the topping adds a delicious crunch and sweetness to the dish.
This dish is perfect for those who are looking for a healthy and filling breakfast that is easy to make and packed with flavor. It is also a great option for meal prep, as it can be made ahead of time and reheated throughout the week.
Type of dish: Breakfast dish
Main ingredients: Rolled oats, milk, applesauce