Baked Bean Omelette

Baked Bean Omelette - A Delicious and Nutritious Breakfast Dish
Looking for a hearty and healthy breakfast option? Look no further than the Baked Bean Omelette! This delicious dish is packed with protein, fiber, and flavor, making it the perfect way to start your day.

To make this tasty omelette, you'll need the following ingredients:

- 2 eggs
- 1/4 cup baked beans
- 1/4 cup shredded cheddar cheese
- Salt and pepper to taste

To begin, crack the eggs into a bowl and whisk them together until they're well beaten. Add the baked beans and cheese to the bowl, and stir everything together until it's well combined.
Next, heat a non-stick skillet over medium heat. Once the skillet is hot, pour the egg mixture into the pan and use a spatula to spread it out evenly. Cook the omelette for 2-3 minutes, or until the bottom is golden brown and the top is set.
Using the spatula, fold the omelette in half and cook for an additional 1-2 minutes, or until the cheese is melted and the eggs are fully cooked. Slide the omelette onto a plate, season with salt and pepper to taste, and serve hot.
The Baked Bean Omelette is a delicious and nutritious breakfast dish that's perfect for any morning. With its hearty combination of eggs, baked beans, and cheese, it's sure to keep you full and satisfied until lunchtime. Plus, it's easy to make and can be customized with your favorite toppings and seasonings.
Type: Breakfast Dish
Main Ingredients: Eggs, Baked Beans, Cheddar Cheese