Bacon, Spinach, and Swiss Cheese Frittata
Bacon, Spinach, and Swiss Cheese Frittata - A Delicious Breakfast Delight!
Looking for a hearty and delicious breakfast recipe that's easy to make? Look no further than the Bacon, Spinach, and Swiss Cheese Frittata! This dish is perfect for a lazy weekend brunch or a quick weekday breakfast. With its combination of savory bacon, fresh spinach, and creamy Swiss cheese, this frittata is sure to become a family favorite.
Ingredients (per serving):
- 2 slices of bacon, chopped
- 1/2 cup fresh spinach, chopped
- 2 eggs
- 1/4 cup milk
- 1/4 cup shredded Swiss cheese
- Salt and pepper to taste
Cooking Tips:
- Use a non-stick skillet to prevent the frittata from sticking.
- Be sure to cook the bacon until it's crispy before adding the spinach.
- Whisk the eggs and milk together until they're well combined.
Instructions:
1. Preheat your oven to 350°F.
2. In a non-stick skillet, cook the chopped bacon over medium heat until it's crispy.
3. Add the chopped spinach to the skillet and cook until it's wilted.
4. In a small bowl, whisk together the eggs and milk until they're well combined.
5. Pour the egg mixture over the bacon and spinach in the skillet.
6. Sprinkle the shredded Swiss cheese over the top of the egg mixture.
7. Season with salt and pepper to taste.
8. Transfer the skillet to the preheated oven and bake for 10-15 minutes, or until the frittata is set and the cheese is melted and bubbly.
9. Remove the skillet from the oven and let the frittata cool for a few minutes before slicing and serving.
Appearance and Taste:
The Bacon, Spinach, and Swiss Cheese Frittata is a beautiful golden brown color with flecks of green spinach and bits of crispy bacon throughout. The melted Swiss cheese on top adds a creamy, savory flavor that perfectly complements the other ingredients. The frittata is light and fluffy, with a slightly crispy exterior and a soft, tender interior. It's a delicious and satisfying breakfast dish that's sure to please everyone at the table.
Type of Dish: Breakfast Frittata
Main Ingredients: Bacon, Spinach, Swiss Cheese
