Bacon, Egg, and Potato Morning Wrap

Bacon, Egg, and Potato Morning Wrap is a delicious breakfast dish that is easy to make and perfect for busy mornings. This dish is a combination of crispy bacon, scrambled eggs, and tender potatoes, all wrapped up in a warm tortilla.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bacon
- 1 small potato, peeled and diced
- 2 eggs
- Salt and pepper to taste
- 1 large flour tortilla


To start, cook the bacon in a skillet until crispy. Remove the bacon from the skillet and set it aside. In the same skillet, add the diced potatoes and cook until tender and golden brown. Remove the potatoes from the skillet and set them aside.
In a bowl, whisk the eggs with salt and pepper. Add the eggs to the skillet and scramble until cooked through.
To assemble the wrap, warm the tortilla in the microwave or on a skillet. Place the scrambled eggs, bacon, and potatoes in the center of the tortilla. Fold the sides of the tortilla over the filling and roll it up tightly.
The Bacon, Egg, and Potato Morning Wrap is a hearty and satisfying breakfast dish that is perfect for any morning. The combination of crispy bacon, tender potatoes, and fluffy scrambled eggs is sure to please your taste buds. This dish is a great way to start your day and will keep you full until lunchtime.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Wrap
Main Ingredients: Bacon, Egg, Potato
Try making this Bacon, Egg, and Potato Morning Wrap for your next breakfast and enjoy the delicious flavors and textures of this classic breakfast dish.