Bacon, Egg, and Potato Breakfast Burrito

Bacon, Egg, and Potato Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito is a delicious and filling breakfast dish that is perfect for those who want to start their day with a hearty meal. This dish is a combination of crispy bacon, fluffy scrambled eggs, and tender potatoes, all wrapped in a warm tortilla.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bacon
- 1 small potato, peeled and diced
- 2 eggs
- 1 tablespoon of milk
- Salt and pepper to taste
- 1 large flour tortilla
- Shredded cheddar cheese (optional)

To start, cook the bacon in a skillet until crispy. Remove from the skillet and set aside. In the same skillet, add the diced potatoes and cook until tender and golden brown. Remove from the skillet and set aside.
In a bowl, whisk together the eggs, milk, salt, and pepper. Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are scrambled and cooked through.
To assemble the burrito, warm the tortilla in the microwave or on a skillet. Place the scrambled eggs, bacon, and potatoes in the center of the tortilla. If desired, sprinkle shredded cheddar cheese on top. Fold the sides of the tortilla over the filling, then roll up tightly.
The Bacon, Egg, and Potato Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito is a savory and satisfying dish that is perfect for breakfast or brunch. The combination of crispy bacon, fluffy scrambled eggs, and tender potatoes creates a delicious and filling meal that will keep you energized throughout the day. The warm tortilla adds a comforting touch, making this dish a true comfort food.
Type: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast Burrito
Main Ingredients: Bacon, Egg, Potato