Bacon, Egg, and Hash Brown Serenade

Bacon, Egg, and Hash Brown Serenade is a delicious breakfast dish that is sure to satisfy your cravings. This dish is a perfect combination of crispy bacon, fluffy eggs, and crispy hash browns. It is a hearty and filling meal that is perfect for any morning.

To make this dish, you will need the following ingredients per serving:

- 2 slices of bacon
- 1 egg
- 1/2 cup of shredded hash browns
- Salt and pepper to taste
- 1 tablespoon of butter

To start, cook the bacon in a skillet until it is crispy. Remove the bacon from the skillet and set it aside. In the same skillet, add the shredded hash browns and cook until they are crispy and golden brown. Remove the hash browns from the skillet and set them aside.
In a separate skillet, melt the butter over medium heat. Crack the egg into the skillet and cook until the whites are set and the yolk is still runny. Season the egg with salt and pepper to taste.
To assemble the dish, place the crispy hash browns on a plate. Top the hash browns with the cooked bacon and then place the fried egg on top of the bacon. Serve immediately and enjoy!
This dish is a perfect combination of savory and crispy flavors. The crispy bacon and hash browns provide a satisfying crunch, while the runny egg yolk adds a creamy texture to the dish. Overall, the Bacon, Egg, and Hash Brown Serenade is a delicious and filling breakfast dish that is sure to become a favorite.
Type of dish: Breakfast" target="_blank" style="text-decoration: underline;">Breakfast dish
Main ingredients: Bacon, Egg, Hash Browns