Bacon Cheeseburger Calzone

Bacon Cheeseburger Calzone - A Delicious Twist on a Classic Dish
Looking for a new twist on the classic cheeseburger? Try making a Bacon Cheeseburger Calzone! This savory dish is perfect for a quick and easy dinner or a fun party appetizer. With a crispy crust, gooey cheese, and savory bacon, this calzone is sure to be a hit with everyone.

Ingredients (per serving):

- 1 pizza dough ball
- 1/4 lb ground beef
- 2 slices of bacon, cooked and crumbled
- 1/4 cup shredded cheddar cheese
- 1/4 cup shredded mozzarella cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup diced pickles
- 1/4 cup ketchup
- 1/4 cup mustard
- Salt and pepper to taste

Cooking Tips:

- Preheat your oven to 425°F.
- Roll out your pizza dough into a large circle.
- Cook your ground beef in a skillet over medium heat until browned. Drain any excess fat.
- Spread your ketchup and mustard over the pizza dough, leaving a 1-inch border around the edges.
- Add your cooked ground beef, crumbled bacon, shredded cheddar cheese, shredded mozzarella cheese, diced tomatoes, diced onions, and diced pickles on top of the ketchup and mustard.
- Season with salt and pepper to taste.
- Fold the pizza dough over the filling and crimp the edges to seal.
- Bake for 15-20 minutes, or until the crust is golden brown.
Appearance and Taste:
The Bacon Cheeseburger Calzone is a delicious and hearty dish that is sure to satisfy your cravings. The crispy crust is filled with savory ground beef, crispy bacon, and gooey melted cheese. The diced tomatoes, onions, and pickles add a fresh and tangy flavor that perfectly complements the rich and savory filling. This dish is perfect for sharing with friends and family, and is sure to be a crowd-pleaser.
Type of Dish:
Appetizer, Main Course
Main Ingredients:
Ground beef, Bacon, Cheese