Apple Cinnamon Crumble Pancakes
Apple Cinnamon Crumble Pancakes - A Delicious Breakfast Treat
Looking for a delicious breakfast treat that will satisfy your sweet tooth? Look no further than these mouth-watering Apple Cinnamon Crumble Pancakes! Made with a delicious blend of fresh apples, cinnamon, and crumbly topping, these pancakes are the perfect way to start your day.
Ingredients (per serving):
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup milk
- 1 egg
- 1 tablespoon melted butter
- 1/2 cup chopped apples
- 1/4 cup crumble topping (made with flour, brown sugar, cinnamon, and butter)
Cooking Tips:
- Use a non-stick pan or griddle to prevent the pancakes from sticking.
- Make sure to mix the batter well to ensure that the pancakes are light and fluffy.
- Cook the pancakes on medium heat to prevent burning.
Instructions:
1. In a large bowl, mix together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
2. In a separate bowl, whisk together the milk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and mix until just combined.
4. Fold in the chopped apples.
5. Heat a non-stick pan or griddle over medium heat.
6. Pour 1/4 cup of batter onto the pan for each pancake.
7. Sprinkle a tablespoon of crumble topping onto each pancake.
8. Cook until bubbles form on the surface of the pancake, then flip and cook for an additional 1-2 minutes.
9. Serve hot with additional crumble topping and maple syrup, if desired.
Appearance and Taste:
These Apple Cinnamon Crumble Pancakes are a feast for the eyes and the taste buds. The golden-brown pancakes are studded with chunks of juicy apples and topped with a sweet and crumbly topping. The aroma of cinnamon fills the air as you take your first bite, and the combination of sweet and tart flavors is simply irresistible. These pancakes are the perfect balance of texture and flavor, with a light and fluffy interior and a crispy exterior.
Type of Dish: Breakfast Pancakes
Main Ingredients: Apples, Cinnamon, Crumble Topping
