Apple and raisin porridge

Apple and raisin porridge

Apple and Raisin Porridge - A Delicious and Nutritious Breakfast
Looking for a healthy and delicious breakfast option? Try making Apple and Raisin Porridge! This dish is packed with fiber, vitamins, and minerals, making it a great way to start your day. Plus, it's easy to make and can be customized to your liking.

Ingredients (per serving):

- 1/2 cup rolled oats
- 1 cup water or milk
- 1/2 apple, chopped
- 1/4 cup raisins
- 1/4 tsp cinnamon
- 1 tbsp honey (optional)


Cooking Tips:

- Use rolled oats instead of quick oats for a creamier texture.
- Add the chopped apple and raisins halfway through cooking to prevent them from becoming too mushy.
- Adjust the sweetness to your liking by adding more or less honey.
Instructions:

1. In a small saucepan, bring the water or milk to a boil.
2. Add the rolled oats and reduce the heat to low. Cook for 5-7 minutes, stirring occasionally.
3. Add the chopped apple, raisins, and cinnamon. Cook for another 5-7 minutes, or until the porridge reaches your desired consistency.
4. Serve hot, drizzled with honey if desired.
Appearance and Taste:
Apple and Raisin Porridge is a warm and comforting dish that looks and smells delicious. The oats are creamy and the apples and raisins add a sweet and fruity flavor. The cinnamon adds a warm and spicy note, making this dish perfect for a chilly morning.
Type of Dish: Breakfast Porridge
Main Ingredients: Oats, Apples, Raisins