Apple and Cinnamon Porridge

Apple and Cinnamon Porridge is a delicious and healthy breakfast option that is perfect for chilly mornings. This dish is a perfect blend of creamy oats, sweet apples, and warm cinnamon that will leave you feeling satisfied and energized throughout the day.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup rolled oats
- 1 cup water
- 1/2 cup milk (or almond milk for a dairy-free option)
- 1/2 apple, diced
- 1/2 teaspoon cinnamon
- 1 tablespoon honey (optional)

To start, combine the oats, water, and milk in a small saucepan and bring to a boil. Reduce the heat to low and simmer for 5-7 minutes, stirring occasionally, until the oats are cooked and the mixture has thickened.
Next, add the diced apple, cinnamon, and honey (if using) to the pot and stir to combine. Cook for an additional 2-3 minutes, until the apples are tender and the mixture is heated through.
Once the porridge is ready, transfer it to a bowl and serve hot. You can top it with additional diced apples, a sprinkle of cinnamon, or a drizzle of honey, if desired.
This dish is a perfect combination of sweet and spicy flavors, with a creamy and comforting texture. It is a great source of fiber, protein, and healthy carbohydrates, making it an ideal breakfast option for anyone looking to start their day on a healthy note.
Type: Breakfast Porridge
Main Ingredients: Oats, Apples, Cinnamon