celery root

Cooking Tips: Use an immersion blender to puree the soup for a smooth texture. Add more water or broth if the soup is too thick. Garnish with sour cream and fresh dill for added

These celery root latkes are crispy on the outside and tender on the inside, with a savory flavor that's perfect for breakfast or as a side dish. The grated celery root adds a unique earthy flavor

The Creamy Chestnut and Celery Root Soup is a perfect winter warmer that is sure to impress your guests. The soup has a rich and creamy texture, with a nutty flavor from the chestnuts and a subtle