Zesty Shrimp Taco Wraps

Zesty Shrimp Taco Wraps - A Delicious Mexican Delight!
Zesty Shrimp Taco Wraps are a perfect blend of tangy and spicy flavors that will tantalize your taste buds. This dish is a perfect choice for those who love Mexican cuisine and seafood. The dish is easy to make and can be served as a quick snack or a full meal.

Ingredients (Serves 4):

- 1 lb. large shrimp, peeled and deveined
- 1 tbsp. olive oil
- 1 tbsp. chili powder
- 1 tsp. garlic powder
- 1 tsp. cumin
- 1/2 tsp. paprika
- Salt and pepper to taste
- 8 taco-sized flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup diced red onion
- 1/2 cup chopped fresh cilantro
- 1/2 cup sour cream
- 1/2 cup salsa
- Lime wedges for serving

Cooking Tips:

- Make sure to pat the shrimp dry before seasoning them to ensure they cook evenly.
- Use a non-stick pan to cook the shrimp to prevent them from sticking to the pan.
- Warm the tortillas before serving to make them more pliable and easier to wrap.

Cooking Process:

1. In a large bowl, mix together the olive oil, chili powder, garlic powder, cumin, paprika, salt, and pepper. Add the shrimp and toss to coat.
2. Heat a large non-stick pan over medium-high heat. Add the shrimp and cook for 2-3 minutes per side, or until pink and cooked through.
3. To assemble the wraps, place a tortilla on a plate. Add a spoonful of sour cream and salsa to the center of the tortilla. Top with shredded lettuce, diced tomatoes, red onion, cilantro, and cooked shrimp.
4. Fold the sides of the tortilla over the filling and roll up tightly. Repeat with the remaining tortillas and filling.
5. Serve the wraps with lime wedges on the side.
Appearance and Taste:
Zesty Shrimp Taco Wraps are a colorful and vibrant dish that looks as good as it tastes. The combination of tangy salsa, creamy sour cream, and spicy shrimp creates a flavor explosion in your mouth. The crispy lettuce and juicy tomatoes add a refreshing crunch to the dish, while the warm tortilla wraps everything together perfectly.
Type of Dish: Mexican Seafood
3 Main Ingredients: Shrimp, Tortillas, Salsa