Zesty Lemon Pickle Slices Canning
Zesty Lemon Pickle Slices Canning is a tangy and flavorful dish that is perfect for those who love a little bit of zest in their meals. This dish is made with fresh lemon slices that are pickled in a mixture of vinegar, sugar, and spices. The result is a delicious and refreshing pickle that can be enjoyed as a snack or as a condiment with your favorite meals.
Ingredients:
- 6-8 fresh lemons, sliced
- 2 cups white vinegar
- 1 cup water
- 1 cup sugar
- 1 tablespoon salt
- 1 tablespoon mustard seeds
- 1 tablespoon coriander seeds
- 1 tablespoon black peppercorns
- 1 cinnamon stick
- 4-5 cloves of garlic, sliced
Serving: 4-6 people
Cooking Tips:
- Use fresh lemons for the best flavor.
- Make sure to sterilize your canning jars before using them.
- Adjust the amount of sugar and salt to your taste.
Cooking Process:
1. In a large pot, combine the vinegar, water, sugar, salt, mustard seeds, coriander seeds, black peppercorns, cinnamon stick, and garlic. Bring to a boil and stir until the sugar and salt are dissolved.
2. Add the lemon slices to the pot and simmer for 5-7 minutes, or until the lemon slices are slightly softened.
3. Remove the pot from the heat and let it cool for a few minutes.
4. Using a slotted spoon, transfer the lemon slices to sterilized canning jars.
5. Pour the pickling liquid over the lemon slices, making sure to cover them completely.
6. Seal the jars and process them in a boiling water bath for 10-15 minutes.
7. Let the jars cool and store them in a cool, dark place for up to 1 year.
Appearance and Taste:
Zesty Lemon Pickle Slices Canning is a bright and vibrant dish that is sure to catch your eye. The lemon slices are a beautiful yellow color and are surrounded by a flavorful pickling liquid. The taste is tangy and slightly sweet, with a hint of spice from the mustard seeds and black peppercorns. This dish is perfect for adding a little bit of zest to your meals and is sure to be a hit with anyone who loves pickles.
Type of Dish: Pickle Condiment
Main Ingredients:
- Lemons
- Vinegar
- Sugar