Zesty Lemon Dill Cod

Zesty Lemon Dill Cod is a delicious and healthy seafood dish that is perfect for any occasion. This dish is made with fresh cod fillets that are seasoned with zesty lemon and dill, giving it a refreshing and tangy flavor. The dish is easy to prepare and can be served as a main course for lunch or dinner.

Ingredients:

- 4 cod fillets
- 2 lemons
- 2 tablespoons of fresh dill
- 2 tablespoons of olive oil
- Salt and pepper to taste

Instructions:

1. Preheat the oven to 375°F.
2. Rinse the cod fillets and pat them dry with a paper towel.
3. In a small bowl, mix together the olive oil, lemon juice, and dill.
4. Place the cod fillets in a baking dish and season with salt and pepper.
5. Pour the lemon and dill mixture over the cod fillets, making sure to coat them evenly.
6. Bake the cod fillets in the oven for 15-20 minutes, or until they are cooked through and flaky.
7. Remove the baking dish from the oven and let the cod fillets cool for a few minutes.
8. Serve the Zesty Lemon Dill Cod with a side of steamed vegetables or a fresh salad.
Appearance and Taste:
The Zesty Lemon Dill Cod is a beautiful dish with a golden brown color and a fresh aroma of lemon and dill. The cod fillets are tender and flaky, with a tangy and refreshing flavor that is sure to please your taste buds. The dish is light and healthy, making it a perfect choice for those who are watching their diet.
Type of Dish: Seafood Entree
Main Ingredients: Cod, Lemon, Dill