Honey Garlic Salmon

Honey Garlic Salmon Recipe - A Delicious and Healthy Meal
Looking for a delicious and healthy meal that's easy to make? Try this mouth-watering Honey Garlic Salmon recipe! This dish is perfect for those who love seafood and want to enjoy a flavorful and nutritious meal.

Ingredients (serves 4):

- 4 salmon fillets (about 6 oz each)
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper to taste
- Lemon wedges and chopped parsley for garnish

Cooking Tips:

- Use fresh salmon fillets for the best flavor and texture.
- Make sure to remove the skin before cooking.
- Marinate the salmon for at least 30 minutes to allow the flavors to penetrate the fish.
- Preheat the oven to 400°F before cooking.

Instructions:

1. In a small bowl, whisk together the honey, soy sauce, minced garlic, and olive oil.
2. Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3. Preheat the oven to 400°F. Line a baking sheet with parchment paper.
4. Remove the salmon fillets from the marinade and place them on the prepared baking sheet. Season with salt and pepper.
5. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Garnish with lemon wedges and chopped parsley before serving.
Appearance and Taste:
This Honey Garlic Salmon dish is a perfect combination of sweet and savory flavors. The salmon is tender and juicy, with a crispy exterior that's sure to satisfy your taste buds. The dish has a beautiful golden-brown color and is garnished with fresh lemon wedges and chopped parsley, making it look as good as it tastes.
Type of Dish: Seafood Entree
Main Ingredients: Salmon, Honey, Garlic
In conclusion, this Honey Garlic Salmon recipe is a must-try for seafood lovers who want to enjoy a healthy and delicious meal. With its simple ingredients and easy cooking process, you can whip up this dish in no time and impress your family and friends with your culinary skills.