Zesty Jalapeño and Cream Cheese Dumplings

Zesty Jalapeño and Cream Cheese Dumplings are a delicious and spicy appetizer that will leave your taste buds tingling. These dumplings are made with a combination of cream cheese, jalapeño peppers, and a variety of other flavorful ingredients that come together to create a mouthwatering dish.

To make these dumplings, you will need the following ingredients:

- 1 package of wonton wrappers
- 8 oz. cream cheese, softened
- 2 jalapeño peppers, seeded and finely chopped
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- Salt and pepper, to taste
- Vegetable oil, for frying

To begin, mix together the cream cheese, jalapeño peppers, green onions, cilantro, garlic powder, onion powder, salt, and pepper in a bowl until well combined. Lay out the wonton wrappers on a flat surface and place a small spoonful of the cream cheese mixture in the center of each wrapper. Fold the wrapper in half and press the edges together to seal.
Heat the vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add the dumplings to the skillet and fry until golden brown and crispy, about 2-3 minutes per side. Remove the dumplings from the skillet and place them on a paper towel-lined plate to drain any excess oil.
These Zesty Jalapeño and Cream Cheese Dumplings are the perfect appetizer for any occasion. They are crispy on the outside and creamy on the inside, with a spicy kick from the jalapeño peppers. Serve them with a side of sweet chili sauce for dipping and watch them disappear in no time.
Type: Appetizer

Ingredients:

- Wonton wrappers
- Cream cheese
- Jalapeño peppers
Overall, these Zesty Jalapeño and Cream Cheese Dumplings are a must-try for anyone who loves spicy and flavorful appetizers. They are easy to make and will impress your guests with their delicious taste and unique texture.