Winter Mint Fudge

Winter Mint Fudge is a delectable dessert that is perfect for the holiday season. This sweet treat is made with a combination of rich chocolate and refreshing mint, creating a flavor that is sure to satisfy your sweet tooth. In this recipe, we will show you how to make Winter Mint Fudge that is creamy, smooth, and bursting with flavor.

Ingredients:

- 1 can (14 oz) sweetened condensed milk
- 3 cups semi-sweet chocolate chips
- 1/4 cup unsalted butter
- 1/2 tsp peppermint extract
- 1/4 tsp salt
- 1/2 cup crushed candy canes

Instructions:

1. Line an 8-inch square baking pan with parchment paper and set aside.
2. In a medium saucepan, combine the sweetened condensed milk, chocolate chips, and butter. Cook over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth.
3. Remove the pan from the heat and stir in the peppermint extract and salt.
4. Pour the mixture into the prepared pan and smooth it out with a spatula.
5. Sprinkle the crushed candy canes over the top of the fudge, pressing them gently into the surface.
6. Refrigerate the fudge for at least 2 hours, or until it is firm.
7. Once the fudge is firm, remove it from the pan and cut it into small squares.
8. Serve and enjoy!
Winter Mint Fudge is a perfect dessert for any occasion, but it is especially fitting for the winter season. The combination of rich chocolate and refreshing mint creates a flavor that is both indulgent and invigorating. The fudge is creamy and smooth, with a satisfying crunch from the crushed candy canes. This dessert is sure to be a hit with anyone who loves chocolate and mint.
Type: Dessert
Main Ingredients: Chocolate, Peppermint, Candy Canes