White Chocolate Raspberry Fudge

White Chocolate Raspberry Fudge is a delectable dessert that combines the sweetness of white chocolate with the tartness of raspberries. This recipe is perfect for those who have a sweet tooth and love the taste of raspberries. To make this delicious dessert, you will need the following ingredients:

Ingredients:

- 1 can of sweetened condensed milk
- 3 cups of white chocolate chips
- 1/2 cup of raspberry jam
- 1/2 cup of freeze-dried raspberries
- 1/4 teaspoon of salt

Instructions:

1. Line an 8x8 inch baking dish with parchment paper and set aside.
2. In a medium-sized saucepan, combine the sweetened condensed milk, white chocolate chips, and salt. Heat the mixture over low heat, stirring constantly until the chocolate chips have melted and the mixture is smooth.
3. Remove the saucepan from the heat and stir in the raspberry jam and freeze-dried raspberries.
4. Pour the mixture into the prepared baking dish and smooth out the top with a spatula.
5. Refrigerate the fudge for at least 2 hours or until it is firm.
6. Once the fudge has set, remove it from the baking dish and cut it into small squares.
7. Serve and enjoy!
This White Chocolate Raspberry Fudge is a perfect dessert for any occasion. It is creamy, sweet, and has a burst of raspberry flavor in every bite. The freeze-dried raspberries add a nice crunch to the fudge, making it even more delicious. This dessert is perfect for those who love white chocolate and raspberries.
Type: Dessert
Ingredients: White chocolate chips, raspberry jam, freeze-dried raspberries.