White Chocolate Macadamia Nut Bars
White Chocolate Macadamia Nut Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. With a combination of white chocolate and macadamia nuts, these bars are rich, creamy, and crunchy all at the same time.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup white chocolate chips
- 1/2 cup macadamia nuts, chopped
Instructions:
1. Preheat your oven to 350°F (175°C) and line an 8-inch square baking pan with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in the white chocolate chips and chopped macadamia nuts.
6. Pour the batter into the prepared baking pan and spread it out evenly.
7. Bake for 25-30 minutes or until the edges are golden brown and the center is set.
8. Allow the bars to cool completely in the pan before slicing and serving.
Appearance and Taste:
These White Chocolate Macadamia Nut Bars are a beautiful golden brown color with chunks of white chocolate and macadamia nuts throughout. The bars are soft and chewy with a slight crunch from the nuts. The white chocolate adds a creamy sweetness that balances perfectly with the nutty flavor of the macadamia nuts.
Cooking Tips:
- Be sure to cream the butter and sugars together until light and fluffy. This will help create a soft and chewy texture.
- Don't overmix the batter once you add the dry ingredients. Overmixing can lead to tough bars.
- Allow the bars to cool completely before slicing. This will help them hold their shape and prevent them from falling apart.
Type of Dish: Dessert Bars
Main Ingredients: White Chocolate, Macadamia Nuts, Flour
