White Chocolate Creme Brulee

White Chocolate Creme Brulee is a decadent dessert that is sure to impress your guests. This creamy and rich dessert is perfect for any occasion and is easy to make. The key ingredient in this recipe is white chocolate, which gives the dessert a unique and delicious flavor.

To make White Chocolate Creme Brulee, you will need the following ingredients:

- 4 egg yolks
- 1/4 cup sugar
- 1 cup heavy cream
- 1/2 cup white chocolate chips
- 1 teaspoon vanilla extract
- 1/4 cup sugar" target="_blank" style="text-decoration: underline;">brown sugar


This recipe serves 4 people.
To begin, preheat your oven to 325 degrees Fahrenheit. In a medium-sized bowl, whisk together the egg yolks and sugar until they are well combined. In a small saucepan, heat the heavy cream over medium heat until it begins to simmer. Remove the cream from the heat and add the white chocolate chips. Stir until the chocolate is melted and the mixture is smooth.
Slowly pour the chocolate mixture into the egg mixture, whisking constantly. Add the vanilla extract and stir until everything is well combined. Divide the mixture evenly among four ramekins.
Place the ramekins in a baking dish and fill the dish with enough hot water to come halfway up the sides of the ramekins. Bake for 30-35 minutes, or until the custard is set but still jiggles slightly in the center.
Remove the ramekins from the water bath and let them cool to room temperature. Cover each ramekin with plastic wrap and refrigerate for at least 2 hours, or overnight.
When you are ready to serve, sprinkle each custard with sugar" target="_blank" style="text-decoration: underline;">brown sugar and use a kitchen torch to caramelize the sugar until it is golden brown and crispy.
White Chocolate Creme Brulee is a luxurious and indulgent dessert that is perfect for any special occasion. The creamy custard is infused with the rich flavor of white chocolate, and the crispy caramelized sugar on top adds a delightful crunch. This dessert is sure to impress your guests and leave them wanting more.
Type: Dessert
Ingredients: Egg yolks, sugar, heavy cream, white chocolate chips, vanilla extract, sugar" target="_blank" style="text-decoration: underline;">brown sugar.