Velvety Chocolate Pudding Parfait
Velvety Chocolate Pudding Parfait is a decadent dessert that will satisfy your sweet tooth cravings. This dessert is perfect for any occasion and is sure to impress your guests. The key to making this dessert is to use high-quality ingredients and to follow the recipe carefully.
Ingredients (serves 4):
- 1 cup heavy cream
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 4 ounces semisweet chocolate, chopped
- 1 teaspoon vanilla extract
- Whipped cream and chocolate shavings, for garnish
Cooking Tips:
- Use a whisk to mix the ingredients together to avoid lumps.
- Make sure to stir the pudding constantly to prevent it from sticking to the bottom of the pan.
- Chill the pudding for at least 2 hours before serving to allow it to set.
Cooking Process:
1. In a medium saucepan, whisk together the heavy cream, whole milk, granulated sugar, cornstarch, cocoa powder, and salt until smooth.
2. Cook the mixture over medium heat, stirring constantly, until it thickens and comes to a boil.
3. Remove the pan from the heat and stir in the chopped chocolate and vanilla extract until the chocolate is melted and the mixture is smooth.
4. Pour the pudding into a bowl and cover with plastic wrap, pressing the wrap directly onto the surface of the pudding to prevent a skin from forming.
5. Chill the pudding in the refrigerator for at least 2 hours, or until set.
6. To assemble the parfait, spoon alternating layers of the chilled pudding and whipped cream into serving glasses.
7. Garnish with chocolate shavings and serve chilled.
Appearance and Taste:
Velvety Chocolate Pudding Parfait is a rich and creamy dessert that is sure to impress. The layers of chocolate pudding and whipped cream create a beautiful contrast of colors and textures. The chocolate flavor is intense and satisfying, while the whipped cream adds a light and airy sweetness. This dessert is perfect for any chocolate lover and is sure to leave a lasting impression.
Type of Dish: Dessert
3 Main Ingredients: Heavy cream, chocolate, whipped cream.
