Veggie Tacos with Green Sauce

Veggie Tacos with Green Sauce - A Delicious and Healthy Meal
Looking for a delicious and healthy meal that's easy to make? Try our Veggie Tacos with Green Sauce recipe! This dish is perfect for vegetarians and meat-lovers alike, and it's packed with flavor and nutrients.
Ingredients (serves 4):

For the tacos:

- 8 corn tortillas
- 1 can of black beans, drained and rinsed
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 1 zucchini, sliced
- 1 tablespoon of olive oil
- Salt and pepper to taste

For the green sauce:

- 1 avocado
- 1/2 cup of Greek yogurt
- 1/2 cup of fresh cilantro
- 1/4 cup of lime juice
- 1 garlic clove
- Salt and pepper to taste

Cooking tips:

- To make the tortillas soft and pliable, heat them up in a dry skillet for a few seconds on each side.
- Don't overcook the vegetables - they should be slightly crispy and still have some texture.
- If you don't have Greek yogurt, you can use sour cream or regular yogurt instead.

Instructions:

1. Preheat the oven to 350°F.
2. In a large skillet, heat the olive oil over medium-high heat. Add the sliced onion and cook for 2-3 minutes, until it starts to soften.
3. Add the sliced bell pepper and zucchini to the skillet and cook for another 5-7 minutes, until the vegetables are slightly crispy.
4. Add the black beans to the skillet and stir to combine. Cook for another 2-3 minutes, until the beans are heated through.
5. To make the green sauce, combine the avocado, Greek yogurt, cilantro, lime juice, garlic, salt, and pepper in a blender or food processor. Blend until smooth.
6. To assemble the tacos, place a spoonful of the vegetable mixture on each tortilla. Top with a dollop of green sauce and serve immediately.
Appearance and taste:
These Veggie Tacos with Green Sauce are a feast for the eyes and the taste buds. The colorful vegetables and creamy green sauce make for a beautiful presentation, and the combination of flavors is simply delicious. The slightly crispy vegetables, creamy sauce, and soft tortillas create a perfect balance of textures. This dish is sure to become a favorite in your household!
Type of dish: Vegetarian Tacos
Main ingredients: Corn tortillas, black beans, avocado