Vegetable spring rolls with scrambled egg filling
Vegetable spring rolls with scrambled egg filling are a delicious and healthy appetizer that is perfect for any occasion. This dish is a combination of fresh vegetables and scrambled eggs, wrapped in a crispy spring roll wrapper. The keyword for this recipe is 'Vegetable spring rolls with scrambled egg filling', which perfectly describes the dish.
Ingredients (serves 4):
- 8 spring roll wrappers
- 2 eggs
- 1/2 cup shredded carrots
- 1/2 cup shredded cabbage
- 1/2 cup bean sprouts
- 1/4 cup chopped scallions
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Cooking tips:
- Make sure to use fresh vegetables for the best taste and texture.
- Use a non-stick pan to scramble the eggs to prevent sticking.
- Don't overfill the spring roll wrappers to prevent them from bursting during frying.
Instructions:
1. In a bowl, whisk the eggs with soy sauce, sesame oil, salt, and pepper. Set aside.
2. In a pan, heat the vegetable oil over medium heat. Add the shredded carrots, cabbage, and bean sprouts. Cook for 2-3 minutes until the vegetables are slightly softened.
3. Add the chopped scallions to the pan and cook for another minute.
4. Pour the egg mixture into the pan and scramble until cooked through.
5. Remove the pan from the heat and let the filling cool down.
6. Take a spring roll wrapper and place it on a flat surface. Add 2 tablespoons of the filling in the center of the wrapper.
7. Fold the sides of the wrapper towards the center, then roll the wrapper tightly.
8. Repeat with the remaining wrappers and filling.
9. Heat the oil in a deep frying pan over medium-high heat. Fry the spring rolls until golden brown and crispy.
10. Serve hot with your favorite dipping sauce.
Appearance and taste:
These vegetable spring rolls with scrambled egg filling are crispy on the outside and soft and flavorful on the inside. The colorful vegetables and fluffy scrambled eggs make for a beautiful presentation. The combination of textures and flavors is sure to please your taste buds. This dish can be described as 'Crispy Delight' and its 3 main ingredients are eggs, vegetables, and spring roll wrappers.
