Vanilla Cinnamon Roll Swirl

Vanilla Cinnamon Roll Swirl is a delectable dessert that is perfect for any occasion. This dish is a combination of sweet vanilla and warm cinnamon flavors that will leave your taste buds craving for more. To make this dish, you will need the following ingredients:

Ingredients:

- 1 can of refrigerated cinnamon rolls
- 1/4 cup of unsalted butter, melted
- 1/4 cup of granulated sugar
- 1 tablespoon of ground cinnamon
- 1 teaspoon of vanilla extract


Serving: 4
To start, preheat your oven to 350°F. Then, open the can of cinnamon rolls and unroll them onto a flat surface. Brush the melted butter over the entire surface of the cinnamon rolls. In a small bowl, mix together the granulated sugar, ground cinnamon, and vanilla extract. Sprinkle this mixture over the cinnamon rolls.
Next, roll up the cinnamon rolls tightly and cut them into 1-inch slices. Place the slices into a greased baking dish and bake for 20-25 minutes or until golden brown.
Once the Vanilla Cinnamon Roll Swirl is done baking, remove it from the oven and let it cool for a few minutes. Serve warm and enjoy the delicious combination of vanilla and cinnamon flavors.
This dish is perfect for breakfast, brunch, or dessert. It is easy to make and will impress your guests with its beautiful swirl appearance and mouth-watering taste. The main ingredients of this dish are cinnamon rolls, butter, and sugar. It is a sweet and indulgent treat that everyone will love.
Type: Dessert
Main Ingredients:

- Cinnamon rolls
- Butter
- Sugar