Vanilla Caramel Apple Delight

Vanilla Caramel Apple Delight is a delectable dessert that combines the sweetness of caramel with the tartness of apples and the creaminess of vanilla. This dish is perfect for any occasion and is sure to impress your guests.

To make this delicious dessert, you will need the following ingredients:

- 4 medium-sized apples
- 1 cup of caramel sauce
- 1 cup of heavy cream
- 1 teaspoon of vanilla extract

To start, wash and core the apples, then slice them into thin pieces. In a large skillet, heat the caramel sauce over medium heat until it starts to bubble. Add the sliced apples to the skillet and stir until they are coated in the caramel sauce. Cook for 5-7 minutes, stirring occasionally, until the apples are tender and the sauce has thickened.
In a separate bowl, whip the heavy cream and vanilla extract together until stiff peaks form. To serve, spoon the caramelized apples into individual bowls and top with a dollop of the whipped cream.
This Vanilla Caramel Apple Delight is a perfect combination of sweet and tart flavors, with a creamy and velvety texture. The caramelized apples are soft and tender, while the whipped cream adds a light and airy touch. This dish is perfect for any occasion, whether it's a family dinner or a special event.
Type: Dessert
Ingredients: Apples, Caramel Sauce, Heavy Cream