Vanilla Cake with Strawberry Filling

Vanilla Cake with Strawberry Filling

Vanilla Cake with Strawberry Filling is a delicious dessert that is perfect for any occasion. This cake is made with a moist and fluffy vanilla cake that is filled with a sweet and tangy strawberry filling. The combination of the vanilla and strawberry flavors is simply irresistible.
Ingredients:

For the Vanilla Cake:

- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup whole milk


For the Strawberry Filling:

- 2 cups fresh strawberries, chopped
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
Instructions:

1. Preheat the oven to 350°F. Grease and flour two 9-inch round cake pans.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Gradually add the flour mixture to the butter mixture, alternating with the milk, and mix until just combined.
5. Divide the batter evenly between the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
6. While the cakes are baking, make the strawberry filling. In a medium saucepan, combine the strawberries, sugar, cornstarch, and lemon juice. Cook over medium heat, stirring constantly, until the mixture thickens and the strawberries break down, about 10 minutes. Remove from heat and let cool.
7. Once the cakes are done, remove them from the oven and let them cool in the pans for 10 minutes. Then, remove them from the pans and let them cool completely on wire racks.
8. To assemble the cake, place one cake layer on a serving plate. Spread the strawberry filling evenly over the top. Place the second cake layer on top of the filling. Dust with powdered sugar, if desired.
Appearance and Taste:
This Vanilla Cake with Strawberry Filling is a beautiful and elegant dessert that is sure to impress your guests. The cake is moist and fluffy, with a delicate vanilla flavor that pairs perfectly with the sweet and tangy strawberry filling. The filling is made with fresh strawberries, which give it a bright and vibrant color. The combination of the two flavors is simply divine.
Type of Dish: Dessert
Main Ingredients: Vanilla, Strawberry, Flour