Turkey and Wild Rice Stuffed Grape Leaves

Turkey and Wild Rice Stuffed Grape Leaves

Turkey and Wild Rice Stuffed Grape Leaves - A Delicious Appetizer
Looking for a unique and flavorful appetizer to impress your guests? Try making Turkey and Wild Rice Stuffed Grape Leaves! This dish is a perfect combination of tender turkey, nutty wild rice, and tangy grape leaves. It's a great way to add some variety to your appetizer menu and impress your guests with your culinary skills.

Ingredients (serves 4):

- 1 cup cooked wild rice
- 1/2 pound ground turkey
- 1/4 cup chopped onion
- 1/4 cup chopped parsley
- 1/4 cup chopped mint
- 1/4 cup chopped dill
- 1/4 cup chopped scallions
- 1/4 cup lemon juice
- 1/4 cup olive oil
- Salt and pepper to taste
- 1 jar grape leaves, drained and rinsed


Cooking Tips:

- Use a non-stick skillet to cook the turkey and onions to prevent sticking.
- Be sure to rinse the grape leaves thoroughly to remove any excess salt.
- Use a small spoon to fill the grape leaves with the turkey and rice mixture.
Cooking Process:

1. In a large bowl, mix together the cooked wild rice, ground turkey, chopped onion, parsley, mint, dill, scallions, lemon juice, olive oil, salt, and pepper.
2. Lay a grape leaf flat on a cutting board, shiny side down. Place a spoonful of the turkey and rice mixture in the center of the leaf.
3. Fold the bottom of the leaf up over the filling, then fold the sides in towards the center. Roll the leaf up tightly, like a burrito.
4. Repeat with the remaining grape leaves and filling.
5. Place the stuffed grape leaves in a large pot, seam side down. Add enough water to cover the grape leaves.
6. Bring the water to a boil, then reduce the heat to low and simmer for 30-40 minutes, or until the grape leaves are tender.
7. Serve the stuffed grape leaves warm or at room temperature.
Appearance and Taste:
Turkey and Wild Rice Stuffed Grape Leaves are a beautiful appetizer that will impress your guests. The grape leaves are tender and tangy, while the filling is savory and flavorful. The combination of turkey and wild rice creates a nutty and satisfying taste that will leave your guests wanting more.
Type of Dish: Appetizer
Main Ingredients: Turkey, Wild Rice, Grape Leaves