Turkey and Wild Rice Rolls
Turkey and Wild Rice Rolls are a delicious and healthy dish that is perfect for any occasion. This dish is a great way to use up leftover turkey and wild rice, and it is easy to make. The rolls are packed with flavor and are sure to be a hit with your family and friends.
To make Turkey and Wild Rice Rolls, you will need the following ingredients:
- 1 cup cooked wild rice
- 1 cup cooked turkey, shredded
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 cup chopped mushrooms
- 1/2 cup chopped carrots
- 1/2 cup chopped bell pepper
- 1/2 cup chicken broth
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh thyme
- 1/4 cup chopped fresh sage
- Salt and pepper to taste
- 8-10 egg roll wrappers
- Oil for frying
To start, heat a large skillet over medium heat. Add the onion, celery, mushrooms, carrots, and bell pepper and cook until the vegetables are tender, about 5-7 minutes. Add the cooked wild rice, shredded turkey, chicken broth, parsley, thyme, sage, salt, and pepper and stir to combine. Cook for an additional 5-7 minutes, or until the mixture is heated through.
To assemble the rolls, place an egg roll wrapper on a flat surface. Spoon about 1/4 cup of the turkey and wild rice mixture onto the center of the wrapper. Fold the bottom corner of the wrapper over the filling, then fold in the sides. Roll the wrapper up tightly, sealing the edges with a bit of water.
Heat the oil in a large skillet over medium-high heat. Add the rolls and cook until golden brown and crispy, about 2-3 minutes per side. Serve hot with your favorite dipping sauce.
These Turkey and Wild Rice Rolls are a perfect appetizer or main dish for any occasion. They are packed with flavor and are sure to be a hit with your family and friends. The rolls are crispy on the outside and filled with a savory mixture of turkey, wild rice, and vegetables on the inside. They are a great way to use up leftover turkey and wild rice, and they are easy to make. Try them today and enjoy a delicious and healthy meal!
Type of dish: Appetizer/Main dish
Main ingredients: Turkey, Wild Rice, Vegetables
