Triple Chocolate Crisp

Triple Chocolate Crisp is a delectable dessert that is sure to satisfy your sweet tooth. This dish is a perfect combination of three different types of chocolate, making it a chocolate lover's dream come true. The dish is made with a crispy chocolate crust, a rich chocolate filling, and a crunchy chocolate topping.

To make this delicious dessert, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 cup cocoa powder
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter, melted
- 1/4 cup heavy cream
- 1/2 cup semisweet chocolate chips
- 1/4 cup milk chocolate chips
- 1/4 cup white chocolate chips
- 1/4 cup chopped pecans

To start, preheat your oven to 350°F. In a medium bowl, mix together the flour, cocoa powder, sugar, and salt. Add the melted butter and stir until the mixture is crumbly. Press the mixture into the bottom of a 6-inch baking dish. Bake for 10 minutes, then remove from the oven and let cool.
In a small saucepan, heat the heavy cream over medium heat until it begins to simmer. Remove from heat and add the semisweet, milk, and white chocolate chips. Stir until the chocolate is melted and the mixture is smooth. Pour the chocolate mixture over the cooled crust.
Sprinkle the chopped pecans over the chocolate filling. Bake for an additional 10-15 minutes, or until the topping is golden brown and crispy. Remove from the oven and let cool for a few minutes before serving.
This Triple Chocolate Crisp is a perfect dessert for any occasion. It is rich, decadent, and full of chocolatey goodness. The crispy crust, creamy filling, and crunchy topping create a perfect balance of textures. This dish is sure to impress your guests and leave them wanting more.
Type: Dessert
Main Ingredients: Chocolate, Pecans, Flour