Triple Chocolate Chunk Cobbler

Triple Chocolate Chunk Cobbler is a decadent dessert that will satisfy any chocolate lover's cravings. This dish is a perfect combination of rich chocolate flavor and a warm, gooey texture that will leave you wanting more.

To make this delicious dessert, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter, melted
- 2 tablespoons milk
- 1/4 teaspoon vanilla extract
- 1 tablespoon unsweetened cocoa powder
- 1/4 cup semisweet chocolate chunks
- 1/4 cup milk chocolate chunks
- 1/4 cup white chocolate chunks

To start, preheat your oven to 350°F. In a small bowl, mix together the flour, sugar, baking powder, and salt. In a separate bowl, mix together the melted butter, milk, vanilla extract, and cocoa powder. Add the dry ingredients to the wet ingredients and mix until well combined.
Next, fold in the chocolate chunks until evenly distributed. Pour the batter into a greased ramekin or baking dish. Bake for 20-25 minutes, or until the top is set and the edges are slightly crispy.
Once the cobbler is done baking, remove it from the oven and let it cool for a few minutes. Serve warm with a scoop of vanilla ice cream or whipped cream on top.
This Triple Chocolate Chunk Cobbler is a perfect dessert for any occasion. It's rich, chocolatey, and has a warm, gooey texture that will leave you feeling satisfied. The combination of semisweet, milk, and white chocolate chunks adds a variety of flavors and textures to the dish.
Type: Dessert
Main Ingredients: Chocolate, Flour, Sugar