Tomato Basil Creamy Joy

Tomato Basil Creamy Joy is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a creamy and flavorful combination of fresh tomatoes, basil, and cream that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 1 large tomato, diced
- 1/4 cup fresh basil leaves, chopped
- 1/4 cup heavy cream
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, heat the olive oil in a pan over medium heat. Add the diced tomatoes and cook until they start to soften, about 5 minutes. Add the chopped basil and cook for another minute.
Next, add the heavy cream to the pan and stir until it is well combined with the tomato and basil mixture. Cook for another 2-3 minutes, or until the sauce has thickened slightly.
Season with salt and pepper to taste, and serve hot.
The Tomato Basil Creamy Joy is a perfect appetizer or side dish that is sure to impress your guests. The dish is creamy and rich, with a burst of fresh tomato and basil flavors. The appearance of the dish is vibrant and colorful, with the bright red of the tomatoes and the green of the basil.
In summary, the Tomato Basil Creamy Joy is a creamy and flavorful dish that is easy to make and perfect for any occasion. Its type is appetizer/side dish and its 3 main ingredients are tomato, basil, and cream.