Tomato Basil Bruschetta

Tomato Basil Bruschetta is a classic Italian appetizer that is perfect for any occasion. This dish is made with fresh tomatoes, basil, garlic, and olive oil, all served on top of a crispy baguette. The combination of flavors and textures in this dish is simply irresistible.

To make this delicious Tomato Basil Bruschetta, you will need the following ingredients:

- 1 baguette, sliced into 1/2 inch thick pieces
- 4 ripe tomatoes, diced
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 1/4 cup olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. Arrange the baguette slices on a baking sheet and brush them with olive oil. Bake for 8-10 minutes, or until the bread is crispy and golden brown.
While the bread is baking, prepare the tomato basil topping. In a medium bowl, combine the diced tomatoes, chopped basil, minced garlic, olive oil, salt, and pepper. Mix well to combine.
Once the bread is done, remove it from the oven and let it cool for a few minutes. Then, spoon the tomato basil mixture onto each slice of bread, making sure to distribute it evenly.
The appearance of this dish is vibrant and colorful, with the bright red tomatoes and green basil standing out against the golden brown bread. The taste is fresh and flavorful, with the sweetness of the tomatoes and the aromatic basil complementing each other perfectly.
Tomato Basil Bruschetta is a perfect appetizer for any occasion, whether it's a casual dinner party or a fancy cocktail hour. It's easy to make, delicious, and sure to impress your guests. This dish is a perfect combination of fresh ingredients and classic Italian flavors.
Type of dish: Appetizer

Main ingredients:

- Tomatoes
- Basil
- Baguette