Tomato Basil Baguette

Tomato Basil Baguette Recipe: A Delicious Appetizer
Looking for a delicious appetizer that's easy to make? Try this Tomato Basil Baguette recipe! This dish is perfect for any occasion, whether it's a party, a family gathering, or just a casual dinner with friends. With its fresh and flavorful ingredients, this dish is sure to impress your guests.

Ingredients:

- 1 baguette, sliced into 1/2-inch rounds
- 2 large tomatoes, diced
- 1/4 cup fresh basil, chopped
- 1/4 cup olive oil
- 2 cloves garlic, minced
- Salt and pepper, to taste

Instructions:

1. Preheat your oven to 375°F.
2. In a small bowl, mix together the olive oil, garlic, salt, and pepper.
3. Brush the baguette slices with the olive oil mixture and place them on a baking sheet.
4. Bake the baguette slices for 10-12 minutes, or until they are golden brown and crispy.
5. In a separate bowl, mix together the diced tomatoes and chopped basil.
6. Spoon the tomato and basil mixture onto the baguette slices.
7. Serve immediately and enjoy!
Appearance and Taste:
This Tomato Basil Baguette dish is a beautiful appetizer that's bursting with flavor. The golden brown and crispy baguette slices are the perfect base for the fresh and juicy tomatoes and fragrant basil. The combination of the garlic, olive oil, and salt and pepper adds a savory and slightly tangy flavor that complements the sweetness of the tomatoes and the freshness of the basil. This dish is sure to impress your guests with its beautiful appearance and delicious taste.
Type of Dish: Appetizer

Main Ingredients:

- Baguette
- Tomatoes
- Basil