Tomato-based Chikhirtma with Ground Beef and Rice

Tomato-based Chikhirtma with Ground Beef and Rice is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender ground beef, fluffy rice, and a rich tomato-based broth that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of ground beef
- 1/4 cup of rice
- 1/2 cup of diced tomatoes
- 1/4 cup of chopped onions
- 1/4 cup of chopped cilantro
- 1/4 cup of lemon juice
- 1/4 cup of water
- 1 egg
- Salt and pepper to taste

To start, cook the ground beef in a pan until it is browned. Add the onions and cook until they are translucent. Then, add the diced tomatoes, water, and rice to the pan. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, or until the rice is cooked.
In a separate bowl, whisk together the egg, lemon juice, and cilantro. Slowly pour this mixture into the pan with the beef and rice, stirring constantly. Cook for an additional 5 minutes, or until the egg is cooked through.
The Tomato-based Chikhirtma with Ground Beef and Rice is a savory and filling dish that is perfect for any meal. The tomato-based broth is rich and flavorful, while the ground beef and rice add a hearty texture to the dish. The cilantro and lemon juice add a fresh and tangy flavor that balances out the richness of the broth.
This dish can be classified as a soup/stew and its main ingredients are ground beef, rice, and tomatoes.
Overall, the Tomato-based Chikhirtma with Ground Beef and Rice is a delicious and satisfying dish that is sure to become a family favorite. With its rich flavors and hearty texture, it is the perfect meal for any occasion.